Butter, Butter: Sometimes More is More by Petra Galler
50.00 NZD
Category: Cooking - Baking/Desserts
Gorgeous, rich, decadent recipes for the home baker Inspired by the author's Jewish heritage, these recipes have a very European sensibility, with a touch of Middle Eastern flavours. They are sophisticated, featuring some nostalgic classics with a twist that are easy to make. Butter, Butter is divided ...Show more
Artisan Sourdough Made Simple: A Beginner's Guide & Beyond to Delicious Handcrafted Bread with Minimal Kneading by Emilie Raffa
40.00 NZD
Category: Cooking - Baking/Desserts
Artisan Sourdough Made Simple brings deliciously tangy, gorgeously crusty bread within reach of anyone interested in sourdough baking. Emilie Raffa teaches you how to create your very own sourdough starter at home with only two ingredients. You'll learn exactly what your live-culture starter needs to th ...Show more
Bake Sales are My B*tch: Win the Food Allergy Wars with 50 Recipes to Keep Kids Safe and Parents Sane by April Peveteaux
30.00 NZD
Category: Cooking - Baking/Desserts
Forty million children are enrolled in elementary school in the United States and every parent of those children is affected in some way by food allergies. Even if a kid is lucky enough to be allergy- free, someone in that child's class or school or after-school program has a food allergy, whether it's ...Show more
Bread Machine Baking for Beginners - Effortless Perfect Bread by Beth Hensperger
28.00 NZD
Category: Cooking - Baking/Desserts | Series: New Shoe Press Ser.
With this affordable, abridged edition of the best-selling Bread Lover's Bread Machine Cookbook, learn how to make and bake bread by combining the simplest of ingredients-flour, yeast, water, and salt. Offering complete, easy-to-follow instructions on using bread makers as well as a wide range of recipe ...Show more
Chocolate All Day: Recipes for Indulgence: Morning, Noon and Night by Kirsten Tibballs
55.00 NZD
Category: Cooking - Baking/Desserts
These recipes are the keys to the chocolate kingdom. The simplest route to chocolate happiness by the doyenne of chocolate, Kirsten Tibballs. It's always the right time for chocolate. Chocolate All Day is your invitation to indulge friends and family with choc-focused treats that are big on wow and low ...Show more
Complete Baking: Classic Recipes and Inspiring Variations to Hone Your Technique by Caroline Bretherton
65.00 NZD
Category: Cooking - Baking/Desserts
The ultimate guide to classic bakes and modern favourites that doesn't just tell you what to do - it shows you. What's the difference between beating and folding? What should "soft peaks" look like? How do you line a pastry crust? When it comes to baking, knowing what an instruction means can be the di ...Show more
First, Cream the Butter and Sugar: The essential baking companion by Emelia Jackson
65.00 NZD
Category: Cooking - Baking/Desserts
An instant modern classic: an exquisite baking bible with over 150 recipes for beginners and experts alike. 'There's no better hand to hold than Emelia's to lead you to baking bliss' Alice Zaslavsky Make baking your happy place. It's not so much a science; it's practice plus play, which becomes instin ...Show more
Kiwi Baker at Home by Dean Brettschneider
50.00 NZD
Category: Cooking - New Zealand | Reading Level: very good
Internationally recognised as one of the world¿s best bakers, New Zealander Dean Brettschneider defines his baking style as a globally inspired mix of tradition and innovation. In Kiwi Baker at Home, he shares an irresistible collection of his favourite recipes for you to bake at home. In this new book ...Show more
Little Tarts: 1 x Pastry Recipe, 60 x Fillings by Meike Schaling
28.00 NZD
Category: Cooking - Baking/Desserts
The book for bakers everywhere, from beginners to experts. Discovering the joy of homemade tarts has never been easier. In this book, celebrated European pastry chef Meike Schaling equips even the most rudimentary of bakers with the skills to create beautiful tarts in an endless variety of colors an ...Show more
Magnolia Kitchen Design by Bernadette Gee
50.00 NZD
Category: Cooking - New Zealand | Reading Level: near fine
After the huge worldwide success of her first book, Magnolia Kitchen, Bets Gee brings us the spectacular Magnolia Kitchen Design focusing on the design elements of her incredible cakes.
Magnolia Kitchen: Inspired Baking with Personality by Bernadette Gee
50.00 NZD
Category: Cooking - New Zealand
Enjoy the taste sensations of Magnolia Kitchen at home. Bernadette 'Bets' Gee shares her delicious recipes, clever tips and decorating inspiration. Well known for her artistic cake designs, Bets of Magnolia Kitchen is a force to be reckoned with. From humble beginnings, she now runs a sweet cafe, wholes ...Show more
Making Artisan Breads in the Bread Machine - Beautiful Loaves and Flatbreads from All over the World by Michelle Anderson
45.00 NZD
Category: Cooking - Baking/Desserts
Making Artisan Breads in the Bread Machine unlocks the full potential of your bread machine. Now you can make genuine artisan loaves and flatbreads easily, quickly, and inexpensively.