Author(s): Emma Galloway
Emma Galloway learned to love fresh, healthy food growing up in a family of creative cooks. She has carried that love over into her roles as a chef, mother and highly successful food writer. These recipes reflect Emma's philosophy that natural, whole food should also be flavoursome, fun and easy to prepare. This is food as it's supposed to be eaten - fresh from the earth to the kitchen, seasonal, nourishing and delicious. Perfect for anyone with food intolerances, My Darling Lemon Thyme is also sure to please everyone who loves great food that is also great for you.
This is a book about real food for real people, and full of healthy gluten-free recipes. Every recipe I have made from this book is delicious. It has a really useful section on different ingredients, including numerous non-gluten flours. From it I’ve made gluten-free cakes that taste like cakes and a pizza base that is even better than its wheat equivalent. There is yummy photography throughout which makes you want to reach in and steal a piece. It’s the best kind of cookbook, which inspires delicious healthy nutritious food. - Sarah
Emma Galloway is a New Zealand born cook now living in Perth WA from where she writes a hugely successful food blog based on her personal food philosophy of achieving a better life through nutritious, wholesome, real cooking.