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Jamie Oliver: 5 Ingredients: Quick & Easy Food by Jamie Oliver
$65.00 NZD
Category: Cooking | Reading Level: very good
With easy, quick, and cheap recipes that taste delicious, bestselling author Jamie Oliver's 5 Ingredients shows how accessible healthy food can be at home and will revolutionize the way readers cook.
I Quit Sugar by Sarah Wilson; Dan Buettner (Foreword by)
$40.00 NZD
Category: Cooking | Reading Level: very good
A New York Times bestseller, I Quit Sugar is week-by-week guide to quitting sugar to lose weight; boost energy; and improve your mood, and overall health, with 108 sugarfree recipes.Sarah Wilson thought of herself as a relatively healthy eater. She didn't realize how much sugar was hidden in her diet, o ...Show more
Alchemy of Herbs by Rosalee de la Foret
$48.00 NZD
Category: Cooking
Just as alchemists transform the ordinary into the extraordinary, with this book you can transform everyday herbs and spices into effective healing herbal remedies. Rosalee de la Foret, a clinical herbalist, examines the history and modern-day use of 29 herbs, offering clinical studies to support their ...Show more
The Fast 800 Recipe Book by Claire Bailey, Justine Pattison, Michael Mosley
$40.00 NZD
Category: Cooking
The highly anticipated companion to the No.1 bestseller The Fast 800 150 delicious new recipes to help you combine rapid weight loss and intermittent fasting for long term good health This companion cookbook to the international bestseller The Fast 800 by Dr Michael Mosley is filled with delicious, ea ...Show more
The Edible Garden Cookbook and Growing Guide by Paul West
$45.00 NZD
Category: Cooking | Reading Level: 5 Cooking
The Edible Garden Cookbook & Growing Guide is a book about growing food wherever you may be and however much space you have. It is about cooking simply with fresh, seasonal produce and about celebrating life through sharing food with friends and family and the community around you.This book has lots ...Show more
The CSIRO Low-Carb Diet #1 by Grant Brinkworth; Penne Taylor
$40.00 NZD
Category: Cooking
The CSIRO Low-carb Diet is based on a major scientific study that has successfully helped Australians lose weight and improve their overall health.Written for easy implementation at home, this book contains:- a straightforward scientific explanation of why and how the diet works so well- a detailed outl ...Show more
It's All Good: Delicious, Easy Recipes That Will Make You Look Good and Feel Great by Gwyneth Paltrow; Julia Turshen
$49.99 NZD
Category: Cooking
Gwyneth Paltrow, Academy-Award winning actress and bestselling cookbook author, returns with recipes for the foods she eats when she wants to lose weight, look good, and feel more energetic. Last spring, after a particularly grueling schedule and lapse of overindulgence, Gwyneth Paltrow was feeling ...Show more
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat; Wendy MacNaughton (Illustrator); Michael Pollan (Introduction by)
$60.00 NZD
Category: Cooking
New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple ICAP Cookbook Awards Named one of the Best Books of 2017 by: NPR, BuzzFeed, The Atlantic, The Washington Post, Chicago Tribune, Rachel Ray Every Day, San Francisco Chronicle, Vice Munchies, Elle.com ...Show more