Browse by category
Bella: My Life in Food by Annabel Langbein
$50.00 NZD
Category: NZ - Biography | Reading Level: near fine
Bursting with tender and funny anecdotes and gorgeous recipes, Bella is Annabel Langbein's must-read memoir. For the first time, Annabel Langbein, New Zealand's most popular cookbook author, writes about her remarkable life and how food has shaped it, highlighting some of the recipes that have resonated ...Show more
Keepers : Classic recipes you'll use again and again with a delicious twist from Pepper & Me by Cherie Metcalfe
$45.00 NZD
Category: Cooking
Classic recipes you'll turn to again and again. Take your cooking to the next level without fuss with these fabulous delicious recipes which are easy to prepare and that your family and friends will love. Created with heart by trained chef Cherie Metcalfe of Pepper & Me and featuring some her most p ...Show more
Homegrown Kitchen by Nicola Galloway
$50.00 NZD
Category: Cooking
Homegrown Kitchen is a complete guide to eating well for those who love to cook fresh food. Beginning with a comprehensive section on the kitchen essentials, including sourdough bread, home preserving and fermentation, the book is then divided into breakfast, lunch and main meal chapters, followed by a ...Show more
Raw & Free - Plant-Based Living for Health and Happiness by Sophie Steevens
$45.00 NZD
Category: Cooking
Sophie Steevens shares her favourite plant-based recipes and describes how she reversed a serious autoimmune disease by eating a completely plant-based diet. Four years on, she has fully recovered, her family have also embraced this lifestyle and they are all thriving.
Supergood by Chelsea Winter
$50.00 NZD
Category: Cooking | Reading Level: near fine
Yummy, easy, plant-based recipes for every occasion fill this much-anticipated new book by New Zealand's favourite home cook, Chelsea Winter. From beautiful brunches to quick mid-week dinners to delectable desserts to versatile sides, sauces, smoothies and snacks, this book has something everyone will ...Show more
Every Day: My Darling Lemon Thyme by Emma Galloway
$60.00 NZD
Category: Cooking
Over 100 vegetarian recipes, flavour-packed + gluten-free Spiced pumpkin snacking cake, Pea, mint + halloumi fritters, Mushroom + lentil lasagne, and Roasted strawberry + ginger 'ice cream' are among the beautiful, nourishing, simple-to-make and absolutely delicious recipes celebrated in Emma Galloway's ...Show more
Hiakai: Modern Maori Cuisine by Monique Fiso
$65.00 NZD
Category: Cooking
Monique Fiso is a modern-day food warrior, taking Māori cuisine to the world. After years overseas in Michelin-star restaurants, Monique returned to Aotearoa to begin Hiakai, an innovative pop-up venture that's now a revered, award-winning restaurant in Wellington. Monique has also gone on to feature o ...Show more
Simply Food: 80 Delicious Wholefood Recipes for Everyday Living by Eleanor Ozich
$45.00 NZD
Category: Cooking
Everyone is short of time these days. And most people still want to eat tasty, healthy food. This stylish cookbook contains 80 recipes that can be made with just 15 minutes of hands-on time to produce a healthy and delicious meal. Eleanor Ozich is well known for her blog tutorials and her previous succe ...Show more
Ottolenghi FLAVOUR by Yotam Ottolenghi; Ixta Belfrage
$60.00 NZD
Category: Cooking
Flavour-forward, vegetable-based recipes are at the heart of Yotam Ottolenghi's food. In this stunning new cookbook Yotam and co-writer Ixta Belfrage break down the three factors that create flavour and offer innovative vegetable dishes that deliver brand-new ingredient combinations to excite and inspir ...Show more
Coffee U Feel: Havana Coffee Works by Geoff Marsland
$49.99 NZD
Category: Cooking
Havana Coffee is a New Zeland institution. In the last twenty five years, Geoff Marsland and Tim Rose have built a business, a brand and several ways of life around late-night coffee houses, importing Cuban coffee, setting up plantations in the Pacific and bringing Coffee U Feel to the people.The Havana ...Show more
Cook, Eat, Repeat: Ingredients, Recipes and Stories by Nigella Lawson
$55.00 NZD
Category: Cooking
'Food, for me, is a constant pleasure- I like to think greedily about it, reflect deeply on it, learn from it; it provides comfort, inspiration, meaning and beauty, as well as sustenance and structure. More than just a mantra, "cook, eat, repeat" is the story of my life.' Cook, Eat, Repeat is a delicio ...Show more
The Bread Lover's Bread Machine Cookbook: A Master Baker's 300 Favourite Recipes for Perfect Every Time Bread - from Every Kind of Machine by Beth Hensperger
$33.00 NZD
Category: Cooking
Can the incomparable taste, texture, aroma of handcrafted bread from a neighbourhood bakery be reproduced in a bread machine? When Beth Hensperger first set out to try, she had doubts. Then she spent hundreds of hours testing all kinds of breads in a range of bread machines...and her answer turned out t ...Show more