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Bella: My Life in Food by Annabel Langbein
$50.00 NZD
Category: NZ - Biography | Reading Level: near fine
Bursting with tender and funny anecdotes and gorgeous recipes, Bella is Annabel Langbein's must-read memoir. For the first time, Annabel Langbein, New Zealand's most popular cookbook author, writes about her remarkable life and how food has shaped it, highlighting some of the recipes that have resonated ...Show more
Homegrown Kitchen by Nicola Galloway
$50.00 NZD
Category: Cooking
Homegrown Kitchen is a complete guide to eating well for those who love to cook fresh food. Beginning with a comprehensive section on the kitchen essentials, including sourdough bread, home preserving and fermentation, the book is then divided into breakfast, lunch and main meal chapters, followed by a ...Show more
Hiakai: Modern Maori Cuisine by Monique Fiso
$65.00 NZD
Category: Cooking
Monique Fiso is a modern-day food warrior, taking Māori cuisine to the world. After years overseas in Michelin-star restaurants, Monique returned to Aotearoa to begin Hiakai, an innovative pop-up venture that's now a revered, award-winning restaurant in Wellington. Monique has also gone on to feature on ...Show more
Cook, Eat, Repeat: Ingredients, Recipes and Stories by Nigella Lawson
$55.00 NZD
Category: Cooking
'Food, for me, is a constant pleasure- I like to think greedily about it, reflect deeply on it, learn from it; it provides comfort, inspiration, meaning and beauty, as well as sustenance and structure. More than just a mantra, "cook, eat, repeat" is the story of my life.' Cook, Eat, Repeat is a delicio ...Show more
Raw & Free - Plant-Based Living for Health and Happiness by Sophie Steevens
$45.00 NZD
Category: Cooking
Sophie Steevens shares her favourite plant-based recipes and describes how she reversed a serious autoimmune disease by eating a completely plant-based diet. Four years on, she has fully recovered, her family have also embraced this lifestyle and they are all thriving.
Egg and Spoon - An Illustrated Cookbook by Alexandra Tylee
$45.00 NZD
Category: Cooking
Egg and Spoon is a beautiful illustrated cookbook for children—and adults—that celebrates imagination, confidence and the fun of cooking. A scrumptious collection for anyone who loves good healthy food— and an occasional indulgence. Here are after-school snacks, breakfast on a stick, cakes, slices and ...Show more
Two Raw Sisters All Eaters Welcome by Rosa & Margo Flanagan
$40.00 NZD
Category: Cooking
Following on from the phenomenal success of their first cookbook, the talented siblings Rosa and Margo Flanagan are back with a brand-new collection of accessible, delectable, inspiring plant-based recipes. Incorporating gorgeous photography that is sure to make your mouth water, the Two Raw Sisters onc ...Show more
Coffee U Feel: Havana Coffee Works by Geoff Marsland
$49.99 NZD
Category: Cooking
Havana Coffee is a New Zeland institution. In the last twenty five years, Geoff Marsland and Tim Rose have built a business, a brand and several ways of life around late-night coffee houses, importing Cuban coffee, setting up plantations in the Pacific and bringing Coffee U Feel to the people.The Havana ...Show more
Pass It On by Shobha Kalyan & Keryn Kalyan
$65.00 NZD
Category: Cooking
Mouth watering authentic recipes passed down through family generations from Gujarat in India, to New Zealand. The Gujarati cuisine bursts with delicious aromatic and vibrant flavours that pop and dance on your palate and will keep you coming back for more. Created by mother and daughter, Shobha Kalyan ...Show more
Ottolenghi FLAVOUR by Yotam Ottolenghi; Ixta Belfrage
$60.00 NZD
Category: Cooking
Flavour-forward, vegetable-based recipes are at the heart of Yotam Ottolenghi's food. In this stunning new cookbook Yotam and co-writer Ixta Belfrage break down the three factors that create flavour and offer innovative vegetable dishes that deliver brand-new ingredient combinations to excite and inspir ...Show more
New Zealand Barbecue Cookbook by Simon Holst; Alison Holst
$25.00 NZD
Category: Cooking
Let Simon & Alison show you just how easy it is to create delicious BBQ foods. Practical pointers for perfect results every time
Two Raw Sisters by Rosa Flanagan; Margo Flanagan
$40.00 NZD
Category: Cooking
It's no exaggeration to say that the Two Raw Sisters are visionaries of plant-based food in New Zealand. Rosa and Margo want to show you that plant-based food can be beautiful, creative, economical, healthy and above all, delicious. With stunning photography and over 100 easy-to-follow recipes, the Two ...Show more